Co-CEO

David Offerdahl

If restaurants are a team sport then our Co-CEO, David Offerdahl, is a winning coach. With over 35 years owning...

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Co-CEO

David Offerdahl

If restaurants are a team sport then our Co-CEO, David Offerdahl, is a winning coach. With over 35 years owning and operating national franchises, David has the expertise and vision for The Big Biscuit to be the national breakfast concept that stands the test of time. With a fresh perspective in the breakfast space, David has created a concept that everyone can enjoy.

Office Manager

Linda James

With over 30 years of office management experience, Linda expertly oversees...

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Office Manager

Linda James

With over 30 years of office management experience, Linda expertly oversees Human Resources, Accounts Payable, and Accounts Receivable at The Big Biscuit. She fosters healthy professional relationships, ensuring smooth operations and contributing to the company’s continued success.

VP Strategic Growth

Marita Swift

Marita’s experience spans across branding, marketing, and operations. A...

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VP Strategic Growth

Marita Swift

Marita’s experience spans across branding, marketing, and operations. A proven leader in developing innovative strategies to drive growth, with a deep understanding of consumer behavior and market trends. Marita fosters cross-functional teamwork, ensuring alignment between strategic goals and execution.

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President & Co-CEO

Chad Offerdahl

A second-generation restaurateur, Chad Offerdahl has been dedicated to The Big Biscuit since 2010. With a focus...

Read More about team member Chad Offerdahl

President & Co-CEO

Chad Offerdahl

A second-generation restaurateur, Chad Offerdahl has been dedicated to The Big Biscuit since 2010. With a focus on the future of the brand, he brings the values of adaptability, inclusivity, and a tech-forward approach to the business. Owning many Big Biscuits himself, Chad is heavily invested in the success of this business.

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